THE 2-MINUTE RULE FOR CHARLOTTE FINE DINING

Proper ahead of profitable “Top Chef” in 2014, Nicholas Elmi opened Laurel with a then-sleepy stretch of East Passyunk Avenue in South Philadelphia. Virtually a decade later, the restaurant that assisted rework the neighborhood is getting a next act — out would be the restrained 6-training course tasting, changed with a pick-your-have-journey